Preserves: River Cottage Handbook No.2 (River Cottage Handbook 2)

by Pam Corbin

Hardcover Edition (04 August 2008)
List Price: £12.99
Our Price: £8.44
You Save: £4.55 (35%)

EDITOR'S SPOTLIGHT

Welcome to the Preserving Food section. We have some great special offers this month including: How to Store Your Garden Produce: The Key to Self-sufficiency by Piers Warren for £5.99 and The Basic Basics Jams, Preserves and Chutneys (Basic Basics) by Marguerite Patten for an amazing £4.99

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	1. Preserves: River Cottage Handbook No.2 (River Cottage Handbook 2) by Pam Corbin List Price: £12.99 Our Price: £8.44 You Save: £4.55 (35%)

	2. How to Store Your Garden Produce: The Key to Self-sufficiency by Piers Warren List Price: £7.95 Our Price: £5.99 You Save: £1.96 (25%)

	3. The Basic Basics Jams, Preserves and Chutneys (Basic Basics) by Marguerite Patten List Price: £7.99 Our Price: £4.99 You Save: £3.00 (38%)

	4. Home Smoking and Curing by Keith Erlandson List Price: £10.00 Our Price: £6.50 You Save: £3.50 (35%)

	5. Favourite Country Preserves - Traditional Home-made Jam, Chutney and Pickle Recipes by Carol Wilson List Price: £1.25

	6. Jams and Chutneys: Preserving the Harvest, Over 150 Recipes by Thane Prince List Price: £12.99 Our Price: £8.51 You Save: £4.48 (34%)

	7. Pickles, Relishes and Chutneys: Step-by-step Recipes for Home Preserving by Catherine Atkinson List Price: £8.99 Our Price: £6.74 You Save: £2.25 (25%)

	8. How to Freeze: Everything You Need to Know about Freezing and Freezer Managment: Everything You Need to Know About Freezing and Freezer Managment by Carolyn Humphries List Price: £5.99

	9. WI Book of Preserves by Carol Tennant List Price: £14.99 Our Price: £8.99 You Save: £6.00 (40%)

	10. Pickles and Chutneys: Pickles and Chutneys ("Australian Women's Weekly" Home Library) by Mary Coleman List Price: £3.50